Frozen Chicken Livers

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MOQ : 100 Kilograms

Frozen Chicken Livers Specification

Pack Type
Vacuum Packed/Poly Bag/Carton

Color
Dark Red

Grade
A Grade

Moisture (%)
Up to 78%

Usage
Cooking, Culinary Preparation, Ready to Cook

Admixture (%)
0%

Flavor
Mild, Rich

Product Type
Poultry

Style
Frozen

Cooked Processing Type
Raw

Frozen Processing Type
IQF (Individually Quick Frozen)

Part
Liver

Feature
High Protein, Halal, Preservative-Free

Weight
Varies, typically 500g, 1kg, or bulk packs

Shelf Life
12 Months (at -18C)

Storage Temperature
-18C or lower

Packing Size Options
500g, 1kg, 5kg, Custom available

Best Before
Printed on packaging

Preservative
None Added

Handling Instructions
Keep Frozen until use

Fat Content
Low to Medium

Cleanliness
Well cleaned, trimmed

Frozen Chicken Livers Trade Information

Minimum Order Quantity
100 Kilograms

Payment Terms
Cash in Advance (CID)

Supply Ability
5000 Kilograms Per Month

Delivery Time
7 Days

Main Domestic Market
All India

About Frozen Chicken Livers

Experience blue-ribbon quality with our acclaimed Frozen Chicken Livers, highlighted for their uncommon purity and pivotal role in gourmet kitchens. Sourced from Grade A poultry and expertly IQF processed in India, these trending livers offer low to medium fat content and robust protein power. With no preservatives added and meticulously cleaned, they arrive vacuum-packed, ready for culinary preparation. Each pack-500g, 1kg, 5kg, or custom size-promises mild, rich flavor and optimal freshness, maintained at -18C. Halal certified and preservative-free, they set the benchmark for premium culinary ingredients.

Key Features and Usage Directions

Our Frozen Chicken Livers are A Grade with a high protein profile, halal standard, and preservative-free assurance. For best results, keep the product frozen until you are ready to cook. Cleaned and trimmed thoroughly, these livers are ready to use, making them a pivotal choice for chefs and home cooks alike. Individually Quick Frozen, their unmatched freshness and uniform quality make them an uncommon staple in protein-rich recipes.

Payment, Export Markets, and Certifications

Payment terms are flexible, with details available upon quotation request and efficient handover processes upon order arrival. Our primary export markets include the Middle East, Europe, and Southeast Asia, with products carrying strict certification in halal compliance and food safety. Each batch is dispatched with swift arrival and requisite documentation, making us a trusted manufacturer and supplier nationally and internationally.

FAQ's of Frozen Chicken Livers:

Q: How should I store Frozen Chicken Livers before use?

A: Keep Frozen Chicken Livers at -18C or lower without thawing until you are ready to cook. This preserves their quality and freshness.

Q: What makes these Frozen Chicken Livers a blue-ribbon choice?

A: These livers are acclaimed for their high cleanliness, Grade A quality, halal certification, and absence of preservatives. Individually quick frozen, they deliver superior flavor and protein content.

Q: When is the best before date for the product?

A: You will find the best before date clearly printed on the packaging. The shelf life extends up to 12 months if stored at the recommended temperature.

Q: Where are these chicken livers sourced and processed?

A: Our Frozen Chicken Livers are sourced and produced in India, following stringent hygiene and halal protocols in a modern facility.

Q: What is the process behind the cleanliness and freezing of these livers?

A: Each liver is meticulously cleaned and trimmed, then individually quick frozen (IQF) to lock in freshness and nutritional value, resulting in a premium product.

Q: How can I use Frozen Chicken Livers in cooking?

A: Simply thaw the required quantity under refrigeration and use in your preferred recipes. Their mild, rich flavor suits pates, gravies, and stir-fries, making them versatile and ready to cook.

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