Frozen Chicken Meat

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MOQ : 100 Kilograms

Frozen Chicken Meat Specification

Usage
Cooking, Roasting, Grilling

Pack Type
Vacuum Pack or Poly Bag

Admixture (%)
0%

Grade
A

Color
Pale pink to light yellow

Flavor
Natural Chicken Flavor

Moisture (%)
Less than 70%

Product Type
Meat

Style
Frozen

Cooked Processing Type
Uncooked

Frozen Processing Type
Quick Frozen

Dried Processing Type
Not Dried

Part
Whole

Feature
High Protein, Low Fat

Weight
1-2 kg per bird (average)

Shelf Life
12 months

Suitable For
Restaurants, Hotels, Household Use

Packaging Size
1 kg, 2 kg, 5 kg

Bacterial Load
Low, microbiologically safe

Fat Content
2-10%

Appearance
No feathers, clean, no bruises

Safety Standard
ISO and HACCP certified

Preservatives
No added preservatives

Freezer Burn
Absent

Storage Temperature
-18C or below

Use By
Within 12 months from packaging date

Allergen Information
Contains chicken protein only

Frozen Chicken Meat Trade Information

Minimum Order Quantity
100 Kilograms

Payment Terms
Cash in Advance (CID)

Supply Ability
5000 Kilograms Per Month

Delivery Time
7 Days

Main Domestic Market
All India

About Frozen Chicken Meat

Experience the elite quality of our Frozen Chicken Meat, renowned for its enviable freshness and venerable safety standards. Each package, quick-frozen at -18C or below, locks in natural chicken flavor and masterful tenderness, with no added preservatives for an unfettered, healthy choice. Our chicken, valued by featured hotels, restaurants, and households, is ISO and HACCP certified, boasting a low bacterial load and clean, feather-free appearance. Choose from 1 kg, 2 kg, or 5 kg packs, vacuum-sealed for supreme protection. Enjoy protein-rich, low-fat chicken suitable for grilling, roasting, or traditional cooking.

Elite Culinary Applications and Competitive Advantages

Frozen Chicken Meat offers an enviable versatility, ideal for restaurants, hotels, and household kitchens seeking masterful results. Its convenient quick-frozen form is perfectly suited for roasting, grilling, or classic dishes. With a pale pink to light yellow color and natural chicken flavor, competitive advantages abound: Grade A quality, no preservatives, low bacterial load, and reliable packaging. This ensures an ephemeral freshness from freezer to plate, supporting creative application methods across diverse culinary environments.

Frozen Chicken Meat Sample Policy and Supply Details

Our sample valuation reflects the product's superior quality, and the sale price is competitive to ensure easy handover for all buyers. With a strong supply ability, customers can rely on consistent availability throughout the year. Packaging is meticulously arranged in vacuum packs or poly bags in 1 kg, 2 kg, or 5 kg sizes, securing maximum freshness. We ensure that each order is handled professionally, guaranteeing timely delivery and reliable product presentation.

FAQ's of Frozen Chicken Meat:

Q: How should Frozen Chicken Meat be stored to maintain optimal quality?

A: Store our Frozen Chicken Meat at -18C or below immediately upon receipt. This ensures its ephemeral freshness and preserves its elite taste and texture. Avoid thawing and refreezing for best results.

Q: What makes this Frozen Chicken Meat masterful in quality compared to others?

A: Our chicken is quick-frozen without added preservatives, ISO and HACCP certified, with a low bacterial load, no freezer burn, and an enviable, clean appearance free of feathers and bruises. Every batch is Grade A and vacuum packed.

Q: When is the best time to use Frozen Chicken Meat after purchasing?

A: For an optimal experience, use the product within 12 months from the packaging date. This ensures the meat remains microbiologically safe and maintains its natural chicken flavor and texture.

Q: Where can this Frozen Chicken Meat be used for best results?

A: Our Frozen Chicken Meat is suitable for a variety of venues-from venerable restaurants and featured hotels to discerning household kitchens-ideal for cooking, roasting, or grilling with consistent, reliable results.

Q: What benefits do the packaging options offer?

A: We offer secure vacuum packs and poly bags that ensure an admixture-free, hygienic, and easy-to-handle product, maximizing shelf life and maintaining quality throughout storage and transport.

Q: How is the microbiological safety of the product ensured?

A: The product undergoes rigorous safety checks and complies with ISO and HACCP standards. Its low bacterial load and absence of freezer burn guarantees microbiological safety and superior eating quality.

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