Raw Frozen Chicken

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MOQ : 100 Kilograms

Raw Frozen Chicken Specification

Grade
A

Usage
Cooking, Grilling, Roasting

Color
Pale Pinkish (with frost layer)

Flavor
Natural Chicken Flavor

Pack Type
Food-Grade Poly Bag or Box

Moisture (%)
68-75%

Admixture (%)
0%

Product Type
Poultry

Style
Frozen

Cooked Processing Type
Raw

Frozen Processing Type
Blast Frozen

Part
Whole Chicken

Feature
Preservative-Free

Weight
1.2-1.8 kg (approx.)

Shelf Life
12 Months at -18C

Storage Temperature
-18C or below

Fat Content (%)
11-13%

Salmonella Free
Yes

Preservation Method
Deep Freezing

Hormone Free
Yes

Application
Hotel, Restaurant, Canteen, Retail

Taste
Fresh, Natural Taste

Packing Size
1 PC per Pack or As Required

Antibiotic Residue
Not Detected

Appearance
Clean, No Feathers, No Evisceration Remnants

Raw Frozen Chicken Trade Information

Minimum Order Quantity
100 Kilograms

Payment Terms
Cash in Advance (CID)

Supply Ability
5000 Kilograms Per Month

Delivery Time
7 Days

Main Domestic Market
All India

About Raw Frozen Chicken

Experience the ace in poultry with our Raw Frozen Chicken - a sensational deal for hotels, restaurants, canteens, and retailers. Highly sought-after and always in demand, this preservative-free chicken is blast frozen at -18C or below, ensuring fresh, natural taste and pristine appearance. Salmonella free, hormone free, and with no detectable antibiotic residue, each piece is vacuum-packed for convenience and food safety. Ideal for cooking, grilling, and roasting, these Grade A whole chickens set the standard for quality and flavor in the market.

Exceptional Versatility and Competitive Advantages

Raw Frozen Chicken is the preferred choice across hospitality applications such as hotels, canteens, restaurants, and retail spaces owing to its clean processing, consistent sizing, and natural flavor. Top features include preservative-free quality, blast freezing for long-lasting freshness, and zero admixture. Clients value its high standards-salmonella-free, with no hormones or antibiotic residues-making it a standout product for professionals seeking unbeatable results in culinary excellence.

Certifications, Packaging, and Export Markets

Our Raw Frozen Chicken comes with full certifications to guarantee safety and compliance. Meticulously packed in food-grade poly bags or boxes, it maintains its prime condition during goods transport. Each shipment ensures proper valuation, seamless delivery, and extended shelf life of up to 12 months. Trusted by clients worldwide, our exports reach key markets in the Middle East, Southeast Asia, Africa, and more, making us a leading supplier from India.

FAQ's of Raw Frozen Chicken:

Q: How should Raw Frozen Chicken be stored to maintain its quality?

A: For optimal freshness, it should be stored at -18C or below. This deep freezing preserves taste, texture, and safety for up to 12 months.

Q: What makes this Raw Frozen Chicken stand out compared to regular options?

A: This chicken is Grade A, preservative-free, with no hormones or antibiotic residues, and is strictly salmonella-free. Its blast-frozen process locks in natural flavor and freshness.

Q: Where can this product be used?

A: It is ideally suited for use in hotels, restaurants, canteens, and retail outlets-perfect for any professional kitchen or food service operation.

Q: What kind of packaging is provided for transportation and safety?

A: Each whole chicken is securely packed in food-grade poly bags or sturdy boxes, ensuring hygiene and consistent quality during goods transport.

Q: What is the primary benefit of using your Raw Frozen Chicken in cooking?

A: The primary benefit is its clean, fresh, and natural chicken flavor, which enhances any dish-making it a favorite among chefs and foodservice professionals.

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